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Enkomak Bakery Machinery Co.

 
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1.    Rototherm Oven

Rototherm Oven

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In our new designed heat exchanger, the heat produced in combustion chamber is absorbed better than the traditional versions. This ensures more uniform baking with lower energy consumption. New built-in vertical plate steam unit supplies abundant ...
2.    Oil Free Volumetric Divider

Oil Free Volumetric Divider

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VOLUMETRIC DIVIDER: VDO 3000 A-M
This compact machine has a special designed dividing drum and intake piston therefore, ensures careful dough handling at minimum pressure and no warming of dough. It divides even sensitive dough as gently as ...

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